Cook Like A Nerd
One place to convert recipes
with precision.
Turn messy recipe text into clean grams and fractions—fast.
No install
Copy/paste friendly
Choose your tool
1
Recipe unit converter
Scale a whole recipe
Paste one ingredient per line, choose weight or volume output, and get a clean converted list you can copy.
Open recipe converter
InputPaste
2 to 3 ripe bananas, mashed 1/3 cup melted butter 1 large egg, beaten 1 1/2 cups all-purpose flour
OutputCopy
2 to 3 ripe bananas, mashed 76 g melted butter 1 large egg, beaten 180 g all-purpose flour
2
Ingredient unit converter
Convert any ingredient
Search the database, add rows, then convert between weight and volume using ingredient-specific densities.
Open ingredient converter
ExampleDensity-aware
1 cup flour→ 120.00 g
200 g sugar→ 1.00 cup
15 ml oil→ 1.00 tbsp
Stop guessing in the kitchen
Scale once, convert once, and get polished output your users can trust.
Try recipe converter